Course details
[Fish, pork and chicken hotpot course] ☆Autumn/winter only☆ If you make a reservation for the course, you can add all-you-can-drink for an additional fee♪
4000 yen(Tax included)
- 4persons-
Enjoy seasonal ingredients! This course is recommended to be served with ponzu sauce.If you make a reservation for a course meal, you can add all-you-can-drink for an additional fee. Please check the additional information section.
Course menu
Please inquire at the restaurant for course details.
~About cancellations~
Regarding changes or cancellations to your course
Please contact us by 10pm three days prior.
If you cancel on the day of your reservation, we will charge you the full cancellation fee for the course.
Please note.
※Note※
No registrations are accepted from January 1st to 3rd each year.Please note.
- Reservation reception time
- 18:00~25:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 3 days before your visit
2025/01/04 update
